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We got excited about our new space all over again when we saw these images by Ristretto barista and photographer Dylan Long. If having such a beautiful space makes artists like Dylan want to work here, we must be doing something right.
Now Roasting
Panama Boquete Classico, Casa Ruiz $14.50
We recently visited this family farm high in the mountains of Boquete, where the volcanic soil and rain forest climate (including a heavy mist that sweeps over the land like a veritable spirit) give the coffees a clean, bright earthiness. The Classico has a nose of toasted almonds and malted milk, a medium body, and a succulent, melon-like finish
Colombia Organic Mesa de Santos $14.00
Clean, balanced and easy to drink, with excellent body, light cocoa and just a little smoke
Ethiopia Sidamo Guji $14.00
Natural-process coffee with a rose petal softness and the sweetness of deep red berries
Tanzania Hope Project Peaberry $15.00
Juicy and lemony, with lots and lots of honey and the fragrance of jasmine
Cowboy Blend $14.00
Aromatic with hibiscus, leather, minerals, black currants and orange peel. With flavors running from dark chocolate, honey and caramel, to concord grapes and hazelnuts, this perfectly balanced coffee has great body and structure and a sweet clean finish
Colombian Decaf $13.50
Beaumont Blend Espresso $14.00
With deep dark chocolate and ripe berry, this blend makes a superb straight espresso that also stands up beautifully to milk. Ideal for French press and other brewing methods.
